Celebrate the Harvest with Food Action! Join us at MOHAI on September 28th for a local, organic, and sustainably grown meal, prepared by world-renowned Chef Kaspar. Dinner will be paired with an engaging discussion about food systems with industry experts and community members. You will have the opportunity to strengthen your community and take active part in increasing food systems sustainability. The evening will benefit Food Action in our mission to create a food system that supports a healthy, just, and equitable society.
Includes a fundraising raffle with prizes donated by local businesses & organizations, as well as those passionate about sustainable food!